Products of other enterprises
Technical characteristics
- BrandSODA
Description
- Also known as Sodium Bicarbonate or Carbonato
- Primarily used as a leavening agent inbakedgoods that have acidic factors such as molasses, honey, sour milk or spices - a combination that creates the most tender crumbs.
- Source of carbon dioxide when mixed in baking powder, self-raising flour, ready-mixed cakes and doughnuts.
Contact the seller
Ferna Baking Soda
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