Patis fish sauce
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Description
A staple ingredient in cuisines across Asia, patis, or fish sauce, is frequently used to impart a pleasant and savory taste to prepared food.
Use Silver Swan Patis when cooking to achieve intense flavors, or when preparing of various soups and casseroles to unlock tastes you will certainly relish. When used for dipping, Silver Swan Patis easily makes dishes more appetizing.
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Patis fish sauce
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