Chocolate Mohrenglanz
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Description
| Chocolate compound for coating cakes, sweet pastry, biscuits, meringues, and wafers. The low-melt Mohrenglanz boasts of a silky appearance, beautiful shine, and a permanent fresh look. The soft coatings may be molded and is non-stick. Silky, tasty, economical, and multi-purpose. |
| Flavors: Dark chocolate |
| Packaging available: |
| - Carton: 4 blocks of 2.5 kg |
| - Block: 2.5 kg |
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Chocolate Mohrenglanz
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